The National Summer School: Premium Pours for the BBQ

Elevate your approach to casual summer dining. This engaging session explores the unexpected harmony between classic backyard fare, like barbecue and wood-fired pizza, and distinctive global wines. Kenny will guide guests through thoughtful pairings, featuring crisp Austrian whites and bold selections from Italy’s sun-drenched Puglia region. Expect to leave with the insight to effortlessly upgrade your next summer gathering with accessible, unique bottles. The featured wines will also be available for purchase.