Backcountry Catering offers a wide variety of different dining options for guests. From a 250 person plated wedding dinner in the mountains, a six-course private chef tasting menu, to a simple three-course drop off meal delivered to your door, they can accommodate all of your needs. Executive Chef Jeff Rossi holds the title of “Telluride Top Chef” three years running, and would love to make a custom menu for you and your event! They offer some of the finest private dining options in the area, so don’t hesitate to reach out about your next social gathering.